....where the Christmas baking must be done. These are the gingersnaps I've been working on today. I used fresh ginger instead of dried (I would have put a whole lot more ginger in too, if I didn't have to share with people who prefer the blander version) and I changed just under half the flour to whole wheat (I use Red Fife because it tastes nutty instead of bitter). They turned out very well.
I have been working on a scarf for my sister. She bought the yarn and picked out the stitch pattern and I've turned it into a scarf pattern. You can't see a lot of the pattern in this picture because it's not stretched out, but it does give you a vague idea.
It has been cold here lately so I've started making myself a winter set which will include a scarf, mittens and a toque (haven't started the toque yet). I started the scarf then realized I should probably make the mittens and toque so that whatever yarn is left from those could go into the scarf and that way I won't have lots of yarn leftover. The yarn is malabrigo and it is a gorgeous colourway. It is grey and white with hints of purple and blue.
I've almost forgot to show the rush toque and gloves I made while I was up in SSM to keep my fingers and head warm. The gloves are the first pair I have ever made.
Fibre in your diet
7 hours ago